This is a bit much for the weekend if you already have plans, but this list from Saveur for the 4th Holiday, is really great for the entire rest of the summer season!
Lamb Ribs with Spicy Harissa BBQ Sauce
This is a bit much for the weekend if you already have plans, but this list from Saveur for the 4th Holiday, is really great for the entire rest of the summer season!
Lamb Ribs with Spicy Harissa BBQ Sauce
This is rather nice to know. I was a little upset having forgotten if Burger King or McDonald’s may or may not be open. (No sarcasm.)
What’s Open On July 4th 2019? Restaurants, Stores, Supermarkets & More – Thrillist
Looks Great! (My work’s done here!)….
(That was a joke.)
Thank you Plain Chicken and everyone, for giving me something to post for Independence Week!
Hot Chicken Salad Casserole
This is one of my favorite cheesecakes, next to almond creme cheesecake, which is sometimes a little complicated. (I don’t have a ready recipe for that and traditionally, it is a winter holiday cheesecake: the almond creme cheesecake.) But the taste of saffron, gives the cheesecake a special dimension that you are not used to tasting and brings out all the vanilla creme tartness of the rest of the ingredients.
So, if you are not sure what dry chocolate biscuits to you, I suggest using Stella D’Oro’s Chocolate Margherites. They are delicious by themselves, but they should easily work for the crust requirements. (I have provided a picture of them for easy identification on a shopping visit to a standard grocery’s cookie isle.)
Chocolate and saffron cheesecake – Cakes and tarts
Since I introduced so many Italian ingredients into Independence Week, I couldn’t leave out fried squid. This is a real snack-meal for picnics and BBQ’s if brought to the table on time from the kitchen. So you’d have to be having an at home picnic for it. But, it’s also true, that, it seems to make its way into a lot of Italian and Greco-Roman Festivals and National Festivals of all kinds.
Fun, unusual and forgotten designations on our calendar.
La Cucina Italiana for Everyone, Anywhere in the World
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Flavours of the World
I created this site to share with you all of our delicious recipes. I have compiled many family recipes, modern recipes, and so much more. My love for cooking and baking inspired me to start my own blog and my own youtube channel so I can share with you all things cooking and baking.
what we eat at home
a blog curated by your bff's.
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From Rita Heikenfeld
so many recipes, so little time . . .
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a little of this and a little of that
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Relax. They never know what you actually planned to serve them...