It must be delish! I love beans & greens & it fits all so well together.
My mom and her sisters were big on bean salad. Growing up in Minnesota, salads either had mayonnaise, whipping cream or vinegar in them. This recipe from her infamous recipe box is of the vinegar variety. She was always looking for ways to pump up the flavor volume and Feta cheese won this round for me.
So, why bean salad? Reason #1, mom lived in constant fear of Sam and Ella and this salad could sit out safely. Reason #2, there were so many potlucks and luncheons, I think the contributors were often hard pressed to come up with something different. My theory is the competitive nature of the buffet table. The only way to get rid of all that adrenaline was to bring the best dish. Those were different time.
Bean salads came in 2 basic varieties: beans of the legume family or from the green bean family. Mom…
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