I had willing victims for dinner tonight and decided to make something new. I’ve had this recipe saved forever, but just couldn’t make up my mind about it. Tonight’s taste testers are big chicken Alfredo fans, so I thought they might be the perfect ones for this recipe.
This recipe is from Ree Drummond, the Pioneer Woman. To be upfront, I’m not usually a fan. I used to love her blog, but I don’t enjoy her TV show. I have very strange prejudices. Once I’m over something, I’m totally over it, or in this case, her.
I had a new sous chef this afternoon and we decided to change things up from the recipe as written. If you would like to see her recipe as she wrote it, it’s all over the Internet. I know I advocate making a recipe as written the first time out, but I didn’t have…
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