500g of diced pork
1 bag of baby potatoes cut in half
3 tomatoes diced
Half head if broccoli
4 shallots cut in half
Mixed bell peppers sliced
2 tablespoon of soy sauce
1 tablespoon of ginger puree
1 tablespoon of garlic puree
3 chilli peppers chopped
1 tablespoon of dried chopped lemongrass
2 bay leaves
1 teaspoon of turmeric
1 teaspoon of ground coriander
1 teaspoon of paprika
½ teaspoon of salt
½ teaspoon of crushed peppercorns
100mls of coconut milk
200 mls of water
Pour the water & coconut milk into the slow cooker and stir well.
Add ginger & garlic puree, soy sauce, and stir.
Add turmeric, coriander, paprika, salt, peppercorns, stir well.
Add tomatoes, shallots, chilli peppers, lemongrass and stir.
Add potatoes, mixed bell peppers stir add pork and stir.
Place the bay leaves on top cook on high for 3-4 hours or low…
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