Mashed Potato Stew

The Sassy Barn

This is one of my favorite cozy meals to turn to when we’ve lounged all day and it’s cold outside. Basically, it’s the perfect Sunday meal!

My grandma used to make this all the time and her beef and gravy was soooo good! I have yet to really nail it like hers, but I’m pretty happy with it! I’m also a sucker for good creamy mashed potatoes and the combination is so dang good!

Let’s get started!

Ingredients

  • 1lb roast, chuck roast or stew meat
  • 1/2 onion, diced
  • 1/2 cup chopped mushrooms
  • 2clovesgarlic, minced
  • salt & pepperto taste
  • 1/4teaspoon parsley
  • 2cups beef broth
  • 1/2 stick ofbutter
  • 2tablespoons flour
  • 1/3cupeach of frozen peas, corn and green beans
  • 2 cup Mashed Potatoes (see below for my recipe)

Directions

  1. You can make your meat a few different ways…

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