Crockpot Creamy Chicken Rigatoni

Please Pass the Recipe

Ingredients

  • 1 medium white onion, chopped
  • 1 Tablespoon minced garlic
  • 1 ¼ lbs. chicken tenders or rotisserie chicken shredded
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 (25oz.) jar marinara sauce
  • 1 ¼ (12oz.) packages cream cheese
  • 1 teaspoon Italian seasoning
  • 2 dried bay leaves
  • 1 lb. pasta, cooked

Directions

  1. Place onion, garlic, chicken, salt, pepper, marinara sauce, cream cheese, Italian seasoning, and bay leaves into a slow cooker.
  2. Cover and cook on HIGH until chicken is tender (3 to 4 hours).
  3. Stir sauce to combine and shred chicken. Toss with freshly cooked pasta and serve hot.

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