Zucchini patties

What's cooking on page 32

Flour, zucchini,onion, parmesan

The farmers’ market family cookbook, 256pp.
by Murdoch Books Test Kitchen
Murdoch Books, Millers Point NSW, Australia, 2012
Cooking on page 32

An invitation to your house for a cup of tea or coffee is also an unwitting invitation to let me rummaged through the cookbooks on your kitchen shelves. And that’s what happened the other day when I visited friend and neighbour, Barb.

In addition to loving the lemon verbena tea she whipped up, I volunteered to borrow this cookbook for its recipe on page 32.

Zucchinis are just starting to come in and this will be useful when I have a glut.

Zucchini patties, ribs and asparagus

Zucchini patties

Ingredients

Cucumber and yoghurt salad
1 Lebanese (short) cucumber
sea salt for sprinkling
250g (9 oz/1 cup) Greek-style yoghurt
1 small garlic clove, crushed
1 tablespoon chopped dill
2 teaspoons white wine vinegar
ground white pepper, to taste

The Farmers' Market cookbook

Patties
300 g (10 oz)…

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