Chocolate Raspberry Pavlova

Good Eats By Mimi

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In honor of National Chocolate Day (yes, it’s a real day), I made a chocolate Pavlova,  topped with a thin layer of delicious chocolate, whipped cream and fresh raspberries. This pavlova is so light and airy with all “feels” of a decadent dessert. There are a few easy components, that when put together, have an out of this world taste!

As a food blogger, I love all the “special” days that are food related. There are certain things that I am particularly fond of and chocolate is at the very top of that list!  I wanted to make something a little different for you today.  Pavlova always sounded so intimidating to me, but I can assure you it is one of the easiest desserts I have ever made.  Most of the time making a pavlova is in the baking and cooling.  It needs to be baked on a low temperature…

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