Seafood are the best source of protein food available because of its flavour and texture, appropriate cooking method makes seafood safe for human consumption and significantly enhances its taste.
This recipe lays emphasis on the cooking method of clams, and on the delicious sauce clams are blended with …
🍴Fill the utensil full of clams with water, add a dash of salt to it, warm the water full of clams to a reasonable degree. Open up the clam shell using a knife.
🍴Onion sauce: Grind slices of 3 medium onions, 3 garlic cloves and tiny pieces of a small portion of ginger root, into thick paste using adequate quantity of water.
🍴Tomato puree: Grind 2 big tomatoes into puree
🍽In adequate, equal, warm…
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