Chocolate Walnut Biscotti

Please Pass the Recipe


  • 2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon salt
  • 6 Tablespoons unsalted butter, softened
  • 2 large eggs
  • 1 cup sugar
  • 1 cup finely chopped walnuts
  • 3/4 cup semi sweet chocolate chips
    2 tbsp. powdered sugar


Preheat oven to 350F. Butter and flour a large baking sheet. Whisk together flour, cocoa, soda and salt. Beat butter and sugar in mixer. Add eggs and combine well. Stir in flour mixture, walnuts and chocolate chips.

Form dough into 2- 12×2 inch logs and press slightly. Sprinkle with powdered sugar and bake for 25 minutes.

Cool for 5 minutes and cut diagonally in 3/4 inch slices (15 each log) Bake ten more minutes after turning on the side.

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