Chai Cinnamon Rolls with Sweetened Condensed Milk Glaze

It might be a bit of a tongue twister, but trust me these Chai Cinnamon Rolls are the BEST thing. I was brainstorming ideas for blog posts and incorporating Chai flavours into something was one of them. I figured just amping up the spices in something that already featured one of them would work, and this did!

These rolls are fluffy, feathery, deeply spiced and topped with a rich creamy sweetened condensed milk glaze that isn’t too sweet, but enough to balance everything.
It seems like a lot of ingredients, but trust me it’s not too difficult and the pay off is more than worth it.

What you need:

Dough:

• 3/4 cup warm milk
• 2 1/4 teaspoons active yeast (1/4-ounce package yeast)
• 1/4 cup granulated sugar
• 1 egg plus 1 egg yolk, at room temperature
• 1/4 cup unsalted butter, melted
• 3 cups all purpose flour
• 3/4 teaspoon salt

Filling:

• 1/4…