Still grilling. Hopefully, we will be doing this well into October. It gets harder after that with rain and snow. So each time we grill I am looking for ways to make things new and different. I ran across this cheese sauce and grilled onions in a magazine. It looked delicious but you know I have to change things up a bit for my family. Remember to change my suggestions for what your family may like. Don’t like onions? Leave them off. Prefer another kind of cheese? Give it a try and let me know how it worked for you!
This was another one of those days when the neighbors stopped by as we were cooking. The onions with balsamic vinegar smelled amazing! It filled my house and the yard with delicious smells. Everyone loved the onions and we easily ate them all. We will be doubling the onions…
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