An efficient method of utilizing nutritious radish greens in a salad:
Radish greens are as nutritious as the most commonly eaten taproot portion of the radish plant, radish greens are edible and have the same sharp peppery taste as the taproot; radish greens are said to have lots of health benefits, we tend to overlook this factor many times when we cook radish by discarding its greens – with this information its rather a disgrace not to include radish greens in a recipe; in this recipe, radish greens are included in a delicious and luscious salad to enrich the salad with volume and nutrients.
The Recipeof Delicious and Luscious Veg Salad with Radish Greens –
- Blend sliced pieces of a handful of radish leaves, slices of two medium spring onions, slices of a big tomato with 2…
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