Ralta is a salad or side dish. (I looked that up, because I haven’t really understood all things about Indian food and I wasn’t sure if this wasn’t something that needed something else to eat it and apparently not!)
With so many garden fresh cucumbers delivered by my neighbor, I had already made cucumber salad and cucumber sandwiches and still had loads of cucumbers left over. I was wondering what else I could make when this cucumber and green onion raita seemed like a perfect summer dish. Served as a side dish along with fried rice or served as a dip, this is a great way to use op cool summer cucumbers.
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