We made this dinner really quick the other night. The hardest part of the meal was mincing the garlic and chopping the onions. Other than that it came together really fast. We were out of rice noodles so I used a thin spaghetti to make it which was fine but it would have been even better with rice noodles. Remember if you don’t have an ingredient to a recipe figure out a work around! You want to have the same amount of liquid or spices but maybe you switch them out by adding a bit more of something else in place of an ingredient you don’t have or don’t like. The more you play with ingredients the more you will like making dishes with your own twists!
This was a hit. I was very skeptical of the dish not having tamarind paste but I really didn’t miss it. I…
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